About two years before the pandemic, I was working as a nurse at a mid-sized hospital. One of the members of our cleaning staff left due to a shoulder injury, but a few months later, she started selling breakfast burritos to the hospital staff. She would go unit to unit with an insulated bag full of the best burritos you’ve ever had, and since she had worked at the hospital, she knew exactly when to show up so that the night shift staff had a good meal to take home and the day shift staff started their day with a good breakfast.
It’s important to note that she never once approached any patients or patient visitors, nor did she ever go anywhere that was off-limits to the public. She would exit the elevator, approach the nurse’s station, ask if anyone wanted burritos, collect her payment, and go up to the next floor. It’s possible that this was against some policy somewhere, but since our floor manager also got burritos every day, we were all content to not go looking for it.
Except for one nurse. She didn’t even work on our floor; she worked on a locked floor, so she hadn’t seen the burrito lady before she was floated to our unit. I still don’t know why, but she was really bothered about it and grumbled about it her whole shift. We pointed out everything I said before — that she didn’t approach patients, that she didn’t go anywhere the general public couldn’t go, etc. — but to no avail. She complained about it, and in the face of an actual complaint, the floor manager told the burrito lady to stop coming. We were all pissed about this, not only because it cut off our burrito connection, but also because this hustle had been making up for the job she had lost cleaning our very hospital.
I was venting about the whole thing to a friend of mine on the cleaning staff as I left my shift one morning, and she did a genuine cartoon side-to-side check if the coast was clear.
Friend: “Go to the backup ICU waiting room before you go home.”
Our ICU had a second waiting room that only opened at 9:00, so it was an odd place to direct someone at 7:00 am. I went down, and who did I find in the empty waiting room but the burrito lady? Apparently, after she’d been kicked off of the floors, the ICU manager had offered to let her use the extra waiting room to sell her burritos from before it opened. Even with the blessing of the unit manager, though, she still wanted to keep the operation under wraps except for people she could trust to keep their mouths shut — luckily, that included me!
She stopped selling when the global health crisis hit, understandably, but she still made the best breakfast burritos my husband and I have ever had.