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The customer is NOT always right!

Zero Room At Zero Hour

, , , | Right | August 7, 2026

I’m working in a hotel. Some guests arrive just after midnight.

Guest: “We have a booking for today.”

I check the system.

Me: “Sorry, but it appears you have a booking for tomorrow.”

Guest: “No, that’s wrong. We booked to stay on the seventh. It’s the seventh.”

Me: “Well, yes, as of two minutes ago the date is the seventh, but that’s not how it works when you book a hotel. You have a check-in time.”

Guest: “Well, we’re here now, so give us our room keys.”

Me: “I can’t do that; we have no rooms available.”

Guest: “What does that mean?! We need a room!”

Me: “Guests are sleeping in those rooms until they check out in the morning.”

Guest: “But we’re here now! They need to leave!”

Me: “Sir, you booked a room for the seventh and only the seventh. Does this mean that tomorrow at midnight we should be asking you to pack up your items and leave in the middle of the night?”

Guest: “…”

Me: “…”

Guest: “This is terrible service! It should be made clear if you have a strange policy like that!”

Need To Make It Crystal Clear: See A Doctor!

, , , , , | Right | August 7, 2026

I work in a novelty store that sells, among other things, non-precious gems and crystals. Most customers like them because they’re pretty, but we do get a few oddballs. I remain polite with them, but my coworker likes to have a little fun.

Customer: “Are these all the crystals you have in stock?”

Coworker: “Yes, ma’am.”

Customer: “I was told magic crystals are good for coronary artery disease. Which ones are those?”

Coworker: “They are, but they are very difficult to get all the way into the coronary artery.”

Manager: *Loud, obvious cough.*

Coworker: “Sorry, ma’am, none of our crystals are magic, just regular. You might want to check with a doctor and ask them.”

Customer: “I don’t trust doctors.”

Coworker: “Apparently…”

The customer left, and my manager told him to knock it off, but we were all giggling.

Revenge Is In The Air

, , , , , , | Right | CREDIT: JynxMama | August 7, 2026

My dad was an a**hole. A lovable a**hole, a compassionate, intelligent, caring a**hole, but piss him off, and he became the pettiest a**hole you would ever meet. I have so many stories about his pettiness, but this one is one of my favorites. (And before anyone asks, I loved my dad fiercely and miss him every day; he passed way too soon.)

One important thing to know about my dad is that if having the most noxious fart were an Olympic sport, he would’ve had multiple gold medals. Long car rides with him could be dangerous. And you knew that if Dad was in the toilet before you got there, you waited until anything he left dissipated, especially if he just had a nice, rich meal.

Dad and I both loved diners, and when we traveled, we would always ask where the good local diners were. On one of our college trips, we arrived at our hotel a little early, and our room wasn’t ready. The hotel clerk was very apologetic (some of their housekeeping staff had called in sick and they were running behind). Since we hadn’t had lunch yet (it was around 2:30 ish) we asked the clerk for their diner recommendations, and they suggested a place not far from the hotel.

Off we go to lunch. Y’all, it’s been over thirty years, but I still remember how good that food was. And our waitress, Sandy.

Why do I remember her name? Because the couple at the table near us kept yelling it over and over and over again. There were maybe ten people in the restaurant total, and Sandy was taking care of most of them. She was on the younger side but knew her stuff. I always like to ask what the staff likes when I’m making my decisions, and she told me what she liked, what they were known for, and what the day grill cook excelled at.

As Dad and I were thoroughly enjoying our food, we watched this couple treat Sandy like she was stupid. They sent their food back multiple times, and said nasty things about Sandy so loud that we had no trouble overhearing them.

Every time Sandy came to drop something off, or check on us, she just looked more and more upset. Since we weren’t in a hurry (and the restaurant wasn’t busy) we lingered over our meal, ordered dessert, and were still there when the mean couple paid their check (you paid at the cash register) and told Sandy (quite loudly) that since her service was so bad, all they were leaving her was a dollar tip and they thought that was being generous.

They left, and when Sandy came to give us our check, she looked like she had been crying. Dad went to pay the check and gave her a very generous tip. When we got in the car, he was pissed, and I got to hear a lecture about how if he ever found out I treated a server like those people had, he would whoop my a** no matter how old I was.

We got back to the hotel and had just checked in when another couple walked into the lobby. They headed towards the elevator that we were heading towards, and Dad and I both realized that it was the nasty couple from the restaurant who had been so mean to Sandy.

We got on the elevator with them; they were staying on a floor above ours. Just as the door opened on our floor and I was walking out, my dad paused, let out a large noxious fart, and said, “That’s for Sandy,” and then walked off, smiling as the elevator door closed, hotboxing the nasty couple in with his equally nasty fart.

I laughed so hard I cried. I do feel bad for anyone else who had to ride that elevator after that.

Storing Food In A Negative Space

, , , , | Right | August 7, 2026

I managed a residential property for a housing association. A tenant called down to say that her fridge must be faulty as her milk goes bad too quickly, and she noticed that at her workplace things stored in the fridge are generally colder.

Okay, sounds interesting, up I go.

We open the fridge (brand new, digital display, etc.) and I notice that the temperature is set to 13°C. I tell her that this should be around 3°C to 5°C ideally. She says that she set it to 13°C as she wanted it really cold…

Okay, I tell her that to do that, she has to set it to a lower temperature or higher, which prompts her to laugh at me and say I don’t know how negative numbers work. She was convinced that it’s -13°C…

Okay, I explain to her it’s positive; she doesn’t believe me and says it’s cold in a fridge for a reason and it always has to be minus. I point out that that’s what she has a freezer underneath for, which actually freezes stuff, and also point out that her drinks etc would all be frozen solid if the fridge went under 0°C.

I’m not making this up… she still didn’t believe me, so I had to Google “ideal temperature for fridges” and show it to her. Still in disbelief, she reluctantly agrees to set the fridge to 4°C, so I do just that and leave.

I kid you not, within thirty minutes she calls down that she wants an engineer to visit anyway because even though I’ve set it to 4°C, it’s still not cold.

So, I had to give another lesson about thermodynamics and explain why it takes time for her fully loaded fridge to reach the temperature set, and she’ll need to wait, and I’ll call an engineer only if it won’t change in the next three to four hours.

It was working fine, of course.

A Kernel Of Truth About Reel Economics

, , , , | Right | August 7, 2026

Two women have bought a ticket to a movie downstairs in the lobby and are now passing concessions, heading toward their theater.

One of the women walks towards me, eyeing up the popcorn. Her friend stops her.

Friend: “Don’t buy that. It’s how they make money.”

The other friend gasps as if this is the conspiracy of the century, and they both proceed into their theater.

Sorry for being a business wanting to make money, I guess?