That Career Is History
Restaurant | Working
| March 17, 2017
(I apply for several jobs in restaurants. I receive a phone call from one such place.)
Caller: “I see on your resume that you studied history, so I’m curious. Why aren’t you looking for a job in that field?”
Me: “Like what?”
Caller: “Ehm… well, I don’t really know that.”
Me: “That’s exactly the problem.”
(I was already happy that she didn’t suggest museums or teaching, which I all heard thousands of times before.)
Question of the Week
Have you ever served a bad customer who got what they deserved?
