Unfiltered Story #208846
(I work in a well known chicken restaurant.)
* Manager who is currently working on line comes up to me”
Manager : ” A costumer just walked in who says they’re allergic to chicken”
(I never heard anything after that but it still begs the question: if you’re allergic to something…why go to a restaurant that primarily is known for the food you are allergic to?)
Question of the Week
Have you ever served a bad customer who got what they deserved?
