How To Cheese Off The Cashier
(The restaurant normally sells hamburgers for $.89, but they are having a special where two cheeseburgers for $1.00. I don’t eat cheese.)
Me: “I’d like two cheeseburgers, no cheese, please.”
Employee: “So, two hamburgers?”
Me: “Yes, but since cheeseburgers are cheaper now, I want the cheeseburger special. So, cheeseburgers, but no cheese.”
Employee: “We can’t do that.”
Me: “Why not?”
Employee: “It’s not a cheeseburger.”
Me: “Can I get it without pickle?”
Employee: “Sure, how ever you want it.”
Me: “Without ketchup?”
Employee: “Yes.”
Me: “No mustard?”
Employee: “Yes.”
Me: “But not without cheese?”
Employee: “No, then it’s not a cheeseburger.”
Me: “But you realize, you have to pay for cheese, so you make more money this way.”
Employee: “But we can’t do that.”
Me: “Can I get the cheese on the side?”
Employee: “Sure.”
(The employee then took my order, and gave me two hamburgers with a French fry package with two slices of cheese in it. I took the cheese and tossed it in the trash can and walked out.)
Question of the Week
Have you ever served a bad customer who got what they deserved?
