Stale Rice Krispie Fail

(At my restaurant we make Rice Krispie bars and cut them into wedges. At the end of the day, we have to throw them out because they get hard and stale. If there are a bunch left close to closing time, we usually just give a few to whoever is left in the restaurant. I approach some college-aged guys.)

Me: “Hey guys! We’re required to throw these out tonight, but they’re still good if you’d like one.”

Customer #1: “Are you serious?! These are my favorite things here! Oh man, I could just make out with you right now!”

(He takes the Rice Krispie, and stares at me like I’ve told him he’s won the lottery.)

Me: “Uh… um….”

Customer #2: “Dude, no!”

(He grabs his friend and pulls him towards the door.)

Customer #1: “LET IT BE KNOWN ON THIS DAY, I HAVE FALLEN FOR THE RICE KRISPIE GODDESS! I’LL BE BACK FOR YOOOOUUUUUUU—”

(He is cut off as his friends drag him out the door.)