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Too Chicken To Order The Veggies

| Working | April 17, 2015

(My college fast food joint recently had a change in management. I am a vegetarian.)

Cashier: “What can I get you?”

Me: “Hi, can I have the veggie wrap?”

Cashier: “Uh… I don’t think we have those.”

Me: *surprised* “I’ve ordered them here before with no problem.”

Cashier: “One moment.” *yells back to manager* “Can we make a veggie wrap?”

Manager: *from back* “No! We only have a chicken wrap!”

Cashier: *turns back to me* “Sorry, we don’t have those. I’m not sure why the previous owners were able to make one for you. We only have chicken wraps.”

Me: “…Well, could I have a chicken wrap without the chicken?”

Cashier: *wheels turning* “…Hey, [Manager], can we just do a chicken wrap without the chicken?”

Manager: *silence* “Yeah, I guess we could do that!”

Cashier: “Okay! What would you like on that?”

(Every time I went there from then on, I had to specifically order ‘the chicken wrap without the chicken.’ Only ONE cashier in the next two years of me going to college there asked why I hadn’t just asked for a vegetable wrap.)

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