Putting The Airy Into Dairy

, , , , | Right | November 29, 2017

Customer: “Hi, what types of dairy do you have here?”

Me: “Our standard is 2%. We also have half and half, whole milk, nonfat, and heavy cream that we use for whip cream.”

Customer: “Seriously? You don’t have soy or almond milk? This is ridiculous!”

Me: “Umm, let me get you my supervisor.”

(I still do not understand how a grown woman does not know that dairy comes from a cow.)

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