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Getting It All In Español, Part 4

, , , , | Right | June 22, 2020

My wife and I are on a coach tour in Spain. We are at the bar in our hotel for the night in a town that is a bit off of the beaten track. My Spanish isn’t very good but I know a few words. 

Another member of the tour is ordering at the bar. This member has been a bit loud and obnoxious.

Tourist: “Can I have two beers?”

The barman answers in Spanish. My Spanish isn’t good but I work out that he’s saying something about not speaking English.

Tourist: “I don’t understand Spanish. Can I have two beers?”

The barman repeats what he previously said.

Me: *To the tourist* “I think he’s saying that he doesn’t understand English.”

Tourist: *To me* “Oh, okay.”

The tourist turns to the barman, in English, but putting on a Spanish accent.

Tourist: “TWO… BEERS… PLEASE!”

The barman repeats what he previously said, again.

Me: *To the tourist* “To ask for two beers in Spanish, you need to say—”

Tourist: *Cutting me off* “Oh, we haven’t got time to learn a different language!”

The tourist storms off. I turn to the barman and speak in broken Spanish.

Me: “One coffee and one beer, please.”

Barman: *In perfect English* “One coffee and one beer coming up. Is there anything else?”

I just burst into fits of laughter and bought the barman a drink.

Related:
Getting It All In Español, Part 3
Getting It All In Español, Part 2
Getting It All In Español

An Entitlement Buffet, Part 2

, , , , , , | Right | June 22, 2020

Breakfast in our restaurant consists of either a breakfast buffet, with everything one could possibly want for breakfast including drinks, or an a la carte menu that usually ends up costing more.

An old cowboy type is sitting cross-armed and frowning at one of my tables.

Me: “Good morni—”

The customer speaks without looking at me.

Customer: “Coffee!”

Me: “Sure, I’ll be right back with—”

Customer: “Don’t run off; I’m ready to order! I want three eggs scrambled, bacon, ham, white toast, and an orange juice.”

Me: “Sure, I can have that right out for you; however, just so you are aware, our breakfast bar does have all of that for a little less. It has fresh fruit, yogurt, pastries and bread, all the breakfast meats, and a chef that will make you eggs and omelets to order.”

This must somehow offend him because, seething, he barks at me:

Customer: “I AM NOT WAITING IN LINE FOR EGGS! THAT IS JUST CORPORATE GREED!”

I did not see fit to correct him that profit margins on the a la carte items are far higher but instead happily rang in every item individually as he had requested, amounting to approximately $30 — about twelve dollars more than he would have paid had he walked the twenty feet to the buffet.

Related:
An Entitlement Buffet

The Nudist, The Thief, And The Scaredy-Cat

, , , , , , , | Friendly | June 16, 2020

I’m in my mid-twenties when I decide to join the Couchsurfing community and host travelers visiting my city. For those of you who don’t know Couchsurfing: it’s a platform through which one can find a place to stay with a local when travelling instead of staying at a hotel. It’s a bit like Airbnb, but unlike Airbnb, you don’t have to pay for the room. Still, many guests bring a small gift from their country or hometown, cook dinner, or invite the host to a few drinks at a local pub to show their gratitude.

I’m still a university student living in a shabby flat, but it’s in the city centre and I have a small living room and an air mattress I can offer to surfers. 

Most of the time, it’s a fun experience and the people I meet are great, but sometimes… well. Below are some of the stranger things that have happened to me while hosting surfers.

One time, I host a young woman from East Asia who is traveling Europe and requests to stay at my place for two nights. When she arrives at my place, she jumps at the sight of my dog, who she didn’t expect to be there, even though two of my three profile pictures are photos of my dog and I mention him several times in my profile.

She is obviously scared of dogs, so I ask her if she will be okay staying at my place and offer to help her find a new host if she wants to stay somewhere else. She says it’s fine, but for the two and a half days she stays with me, I have to call my dog and hold him by his collar whenever she needs to go to the bathroom or the kitchen because otherwise, she won’t leave the living room.

But of course, she doesn’t call me when she has to leave the room because that would be too simple. No, she opens the door, sticks out her head to look around, shrieks when she sees my dog, who likes to sleep on the tiles in the hall because it’s summer and really hot outside, and quickly closes the door again.

After a few seconds, she opens the door again and repeats the whole procedure. She keeps doing this until I notice her desperate attempt to leave the living room — which sometimes takes a few minutes — and call my dog.  

In the morning before I go to work, she asks through the closed door if I can lock the dog up in the bedroom during the day, so she feels safe. I politely refuse and suggest she go out and do some sightseeing or shopping while I am at work, which she does. 

Another time, I host a German university student who is visiting my city to attend a conference. She seems nice and normal when she arrives, and we have a very passionate conversation about traveling, literature, and philosophy over a glass of wine when she returns from the conference.

The next morning, I enter my living room and find her taking at least five of my books off my bookshelf and stuffing them into her luggage. When I ask her what she is doing, she simply replies, “Oh, you told me about those books last night and got me totally interested, so I wanted to read them, too.”

She isn’t even embarrassed about getting caught stealing my books and just sits there as I take them out of her suitcase and place them back on the shelf. I then stand next to her until she finishes packing, making sure nothing else catches her interest.

I also host an architecture student from Southern Europe, who is a very polite and respectful guest. It’s the afternoon of the third day of his stay and I want a cup of coffee. On my way to the kitchen, I walk past the living room door, which is wide open, and I decide to offer him a cup of coffee, too.

But when I take a look into the room, I see my guest sitting on the couch wearing only boxer briefs, a towel placed around his neck, his hair still damp. A bit embarrassed, I quickly turn around and apologize for barging in on him like that and explain that I came to ask if he wanted some coffee. He says he would love some coffee and I go to the kitchen, my face red like a firetruck.

About ten minutes later, I return to the living room with two coffees, expecting him to be dressed by now. This time, I ask if it’s okay to come in before entering — just to be safe. He tells me to enter and… he’s still in the same spot wearing nothing but boxer briefs. He thanks me for the coffee and, before I can retreat, starts a conversation about how much he liked one of the museums I recommended.

So, there I am, awkwardly standing in the middle of my tiny living room, having a cup of coffee and a conversation about expressionist art with a naked stranger sitting on my couch.

It’s A Bad Day When Pizza Is A Source Of Stress

, , , , , | Right | June 11, 2020

I work at the front desk at a hotel on the night shift. We have a cupboard where guests can buy food. It has some frozen meals, but we don’t carry frozen pizza. A few guests ask once in a while, but, usually, guests will just order a pizza if they want one or go to the store that’s literally right next door and buy one.

One night, I come in, do my standard shift opening duties, and a guest comes down to the cupboard and asks if we have any frozen pizza. I tell him sorry, we do not, but [Pizza Chain] is up the street and if he doesn’t care for that, there are three other chains that can deliver to our hotel until 1:00 am. Or, the store next door is open twenty-four hours. He goes upstairs disappointed. 

About an hour later, when all is quiet, I take my dinner — leftover homemade pizza — to the break room, heat it up, and go back to the office where I can eat and also be available to jump onto the front desk if need be.

But, as I pass by the front desk to get to the office, I see the same guy standing at the counter and I put down my food and go see what he needs. It goes downhill from there.

Guest: “I thought you didn’t have pizza!” 

Me: “We don’t. That’s my personal pizza I brought from home. What can I do to help you?” 

He gets super upset and starts demanding that I either, a) give him my pizza, or b) pay for his pizza that he was going to order.

Me: “I can do neither of those things, but, if you have a problem, you can always contact my general manager or sales specialist and suggest we put frozen pizza in the pantry.”

Guest: “That’s a useless option, since I don’t stay here all the time, and I never will anymore because you don’t have freaking frozen pizza!”

He’s Not Feeling That Friday Feeling

, , | Right | June 10, 2020

This hotel only serves breakfast. In Israel, a lot of things close Friday afternoon due to the Shabbat. I’m the receptionist. The guest has been staying in the hotel for a few days now.

Guest: “I’d like to have dinner tonight here at the hotel.”

Me: “I’m sorry, the kitchen is closed and we don’t have dinner. I can recommend restaurants that are open or a shop where you can get food that is within walking distance.”

At that moment, a coworker comes and brings me a little takeaway box with my dinner: cold leftover food from breakfast that is for the employees.

Guest: “What is that? I also want food.”

Me: “I’m sorry, that is some cold food and my only dinner; I’m here until 11:00 pm and I don’t really have a break to go get myself anything else.”

Guest: “So share it with me.”

Me: “No, that is all I have to eat.”

Guest: “Are there any more of those boxes? “

Me: “There are enough boxes exactly for the employees.No spares.”

Guest: “Call the other employees and see if they will give me their dinner.”

Me: “I will not be doing that. People at work need to eat and are counting on this food.”

The guest turns to other people waiting for a taxi.

Guest: “You see this? The employees get to eat but the guests don’t!”

As the guest is leaving, one of the people waiting for the taxi turns to me.

Other Guest: “Now you can definitely say you’ve seen it all!”