The Only Race Issue Here Is The Race To The Coffee Pot!
I’m Hispanic, and I work as an engineer at a university in Texas. There is a coffee pod machine in my laboratory office, paid for by my boss, the department head, but in the admin office, there is a kitchen with a bigger drip machine.
I notice that any time I walk by with an empty cup, multiple professors wrap up meetings and get whatever fresh brewed coffee I make.
One of the office admins (also Hispanic) calls me one day before lunch asking if I could brew coffee before one of the professor’s lunch meetings. Not exactly my job, but hey, simple task, and I get paid no matter what.
I am making the coffee, and the admin is washing cups to deliver to the conference room.
As we are doing so, the white chemistry professor looks at us and blurts out:
Professor: “I’m sorry, it’s not how it looks! It’s just that this is an important meeting, and I don’t know how you make such great coffee here!”
Me: “I’m an engineer; making coffee is the only chemistry I know.”
Professor: “I take that to mean you may actually know a bit about chemistry; coffee is more complex than wine.”
Admin: “Maybe he should show you his secret methods.”
Professor: “Are you sure? It’s a big secret!”
The next day, I start with:
Me: “Okay, first things first, I dump yesterday’s coffee and clean the pot with soap and water. If it is really gross, I run some vinegar through the water and then rinse.”
The professor looks shocked.
Professor: “Wait, are people not cleaning up after themselves? I definitely owe both of you a lunch.”
I showed him the rest of how I measure and get the machine happy, like preheating a pot by running water through once before brewing.
Afterward, that professor sent out an email to the department requesting everyone clean the coffee machine after using it. People actually dumped the old coffee at the end of the day.
The admin and I got a good lunch, too.
