Unfiltered Story #120467

, | Unfiltered | September 11, 2018

(It’s always been a challenge for me to get eggs the way I like them: fried, with the yolk cooked just enough that it’s starting to firm up, but not completely finished. From references I read online, what I’m asking for really IS an egg over medium: long enough to partly set the yolk but still leave it a little creamy. However every time I order it, what they give me is a textbook over-easy egg, with the whites firm, and the yolk completely runny.)

Me: “I’ll have an extra medium egg please.”

Server #1: “What’s that?”

Me: “A medium egg, but the yolk isn’t as runny.”

Server #1: “That’s a hard fried egg.”

Me: “But I don’t want it completely solid.”

Server #1: “That’s a medium egg.”

Me: “But the yolk will be runny.”

Server #1: “No it wont.”

(I get the egg, and it’s very runny. I’d say it got easier when someone told me the magic words were “Over well, yolk not broken” but even then I’ve gotten…)

Server #2: “An egg that was scrambled before being fried.”

Server #3: “An egg that was scrambled before being fried, but they kept the yolk intact.”

Server #4: “Over-hard eggs with broken yolks.”

(These days, I’ve resorted to asking for scrambled eggs, because I’ve only found about two places where they cook the egg the way I ask. And one of those was because the server had no idea what it was and asked the chef, and he knew exactly what I was asking for.)

Waffling On All Night

, , , , , | Right | September 6, 2018

(I am working an overnight shift at a very popular 24/7 mainly breakfast diner in Georgia. Our specialty is in the name of the restaurant. It is around 2:00 am and it is dead. We have one table who has already paid and is just hanging out, which we don’t mind when its dead. I’m just about to go outside for a smoke break when the phone rings.)

Me: *to coworker* “I got it! Thank you for calling [Diner]. How may I help you?”

Customer: “Uh, yeah. Do y’all sell coffee?”

Me: “Yes, we sure do. We have decaf, regular, and dark roast.”

Customer: “Do y’all sell eggs?”

Me: “Yes… we do. You can order them to be made any way you like, or add them to any sandwich for extra.”

Customer: “Do y’all sell waffles?”

(I’m slightly annoyed at this point. More people have come in. This person doesn’t seem like they are going to order anything and it’s obvious that we sell waffles because it’s in the name of the diner.)

Me: “Yes, we do. You can get chocolate, peanut butter, or pecan.”

Customer: *giggling* “Wow. You really sell waffles?”

Me: *finally losing my patience* “Yes, that’s why it’s called [Diner].”

Customer: “Rude!” *click*

(They called two more times that night. My coworkers (server and grill operator) took turns answering. After they hassled the other server, they called back. The grill operator ended up telling them that if they didn’t want to order anything, they needed to f*** off and stop calling.)

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Unfiltered Story #113069

, , | Unfiltered | May 28, 2018

When I was a freshman in High School my Sister invited me to get some Hot Chocolate at a local diner. We went and met a few of her friends. As we were having our Hot Chocolate I noticed a sign at the back of the diner that said “The nicest people come to *Name* Diner.” Right next to the sign was a video camera…. now I have know clue if it was real or just a prop to keep people honest… but it was rather ironic.

Unfiltered Story #110967

, , | Unfiltered | May 18, 2018

Me: “Did you want that with fries today?”

Guy: does it come with it?

nope if doesnt come with anything

well what do you get

you can get it with (lists options)

so what does it come with?

you can get it with a side or a la cart

what is a la cart

by itself with out a side

so what does a la cart mean I don’t understand…?

Too Many Assumptions Spoil The Broth

, , , , , , | Working | November 28, 2017

(I’m interviewing for a position as a dishwasher in a local diner, and the manager seems nice.)

Manager: “Would you like to be a cook?”

Me: “Um, no. I don’t know how to cook.”

Manager: “Who doesn’t know how to cook?”

Me: “Me.”

(He kept insisting that I be a cook, even though I told him I would rather wash dishes. He seemed very disappointed and never called me back. I found another job elsewhere. I don’t know why they would advertise for a dishwasher and need a cook. Very weird.)

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