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Who’s Gonna Tell Them?, Part 2

, , , | Right | April 11, 2026

Customer: “Hi, can I have a Frappuccino?”

Me: “Sure, what flavour do you want?”

Customer: “Umm, what’s the vanilla?”

Me: “…It’s a Frappuccino with vanilla flavour.”

Customer: “Yeah, but like, what is vanilla? Is it like caramel?”

Me: “It’s a creamy flavor that comes from the pods of an orchid.”

Customer: “Orchid? Like a flower? Eww. I don’t eat plants. Can I just get the chocolate mint?”

Related:
Who’s Gonna Tell Them?

Making A Mocha-ry Of Yourself, Part 7

, , | Right | April 6, 2026

Customer: “A mocha latte.”

Me: “Is that a latte with mocha syrup and no whipped cream?”

Customer: “No, I want the whipped cream.”

Me: “That is a mocha.”

Customer: “No! I want a mocha latte!”

There’s no difference if you include the word latte or not, but I am not paid enough to care, so I make them their mocha. They look at the receipt:

Customer: “Are you stupid?! You charged me for a mocha! I wanted a mocha latte!”

Related:
Making A Mocha-ry Of Yourself, Part 6
Making A Mocha-ry Of Yourself, Part 5
Making A Mocha-ry Of Yourself, Part 4
Making A Mocha-ry Of Yourself, Part 3
Making A Mocha-ry Of Yourself, Part 2

Ground(hog) Coffee

, , , | Right | April 3, 2026

I’m relatively new at a coffee shop.

Manager: “See that customer who just came in?”

Me: “The guy with the cap?”

Manager: “Yeah. Watch this. He’s going to ask for a regular-sized coffee but want it in an extra-large cup.”

Customer: “Get me a regular coffee but put it in an extra-large cup.”

Wow, almost word for word. The cashier obliges, and my manager makes the drink. As he hands it over to the customer:

Customer: “Hey! Why is—”

Manager: “—Why is there so much room at the top of the cup? Because you ordered a regular-sized drink and asked for it to be served in an extra-large cup, like you do every week.”

Customer: “You guys are—”

Manager: “—ripping you off? No, sir, we’re not. You paid for a regular, we got you a regular, just like you order every week.”

Customer: “What am I supposed—”

Manager: “—supposed to do with all that extra cup space? Fill it with milk? We have self-serve milk and creamers to the side there, just like I point out to you every week.”

Customer: “Ugh! Will you stop!?”

Manager: “Will you?”

The customer angrily walks over to the self-service section and tops up his cup with milk before storming out.

Me: “Are you telepathic?”

Manager: “Nah, he just does the same thing every week. Literally every week, so I know exactly what he’s going to say. He never deviates. I’m pretty sure it’s a performance piece at this point.”

Bread Dead Redemption

, , , , | Friendly | April 2, 2026

I’m with some friends in a coffee shop I work in after closing. They’re waiting for me to clean up before we all leave together. A lot of our pastries and bread products that are unsold are there for the taking, so I offer some around. One of our friends is a vegan.

Vegan Friend: “Oh, no thanks. I’ve stopped eating bread.”

Me: “Oh, why?”

Vegan Friend: “It’s got yeast in it, and yeast is a living organism. I don’t eat things that are alive.”

Other Friend: “Uh, yeast is a fungus, like mushrooms.”

Vegan Friend: “It’s alive, that’s all that matters. I don’t eat anything considered alive!”

Other Friend: “So, you don’t swallow your saliva then?”

Vegan Friend: “What?”

Other Friend: “Your saliva contains millions of microorganisms, all of them alive. Every time you swallow saliva, you’re consuming millions of living things.”

Vegan Friend: “Well… that’s… that’s different.”

Me: “I feel sorry for all your intestinal bacteria. You’ve enslaved them!”

Vegan Friend: “You guys think you’re being funny but you’re not.”

Other Friend: *To me.* “[My Name], when you bake the bread, can you hear the yeast screaming?”

Me: “I used to, but now I just play the music louder to drown them out.”

Other Friend: “Those poor yeasts.”

We laughed and moved on to a different topic. As I finished cleaning up and we’re heading out to the bar:

Vegan Friend: “Finally! I could murder a beer.” *Pause.* “Why are you all looking at me like that?”

If At First You Don’t Succeed, Chai Again, Part 12

, , , | Right | April 2, 2026

Customer: “Why are you putting milk in my chai latte?”

Me: “Because you ordered a latte.”

Customer: “Latte means coffee.”

Me: “No, latte means milk. Latte is Italian for milk.”

Customer: “I just wanted a chai coffee.”

Me: “Then you ordered the wrong thing twice because chai isn’t coffee, either.”

The customer walked out, a mixture of upset and confused.

Related:
If At First You Don’t Succeed, Chai Again, Part 11
If At First You Don’t Succeed, Chai Again, Part 10
If At First You Don’t Succeed, Chai Again, Part 9
If At First You Don’t Succeed, Chai Again, Part 8
If At First You Don’t Succeed, Chai Again, Part 7