Sub-Standard Sub-Service, Part 4
Sandwich Shop | Working
| April 12, 2016
Me: “Hi, I’ll have a six inch turkey on wheat, please.”
Employee: “You wanna footlong?”
Me: “No, six inch, please.”
Employee: “Okay. What kind of bread?”
Me: “Wheat.”
Employee: “Meat?”
Me: “…Turkey?”
Question of the Week
Have you ever served a bad customer who got what they deserved?
