How To Give Customers The Crepes
(The restaurant phone rings.)
Me: “Thank you for calling [restaurant]. How may I help you?”
Customer: “Yes, I’m calling to take a survey for my free short stack of pancakes.”
(On receipts, there is a number to call for surveys, but she has called the restaurant.)
Me: “Ma’am, I’m sorry, but you appear to have called the wrong number. You are supposed to call the number on your receipt, not the restaurant number.”
Customer: “No! I’m taking this survey over the phone right now! Give me your manager!”
(I proceed to call the manager, who comes up and takes the phone. I notice a woman talking into the phone and hear the exact voice I was talking to.)
Me: “[Manager], this woman is actually sitting in the restaurant!”
Manager: *into the phone* “One moment, ma’am.” *hangs up, then turns to me* “Where is she sat?”
Me: *points over to her table* “Right there.”
(He proceeds to walk over to the table with me in tow.)
Manager: “Excuse me, ma’am. You have to exit the restaurant before you can claim your free pancakes.”
Customer: “HOW DID YOU KNOW THAT WAS ME?! YOU STALKERS! I’M CALLING THE POLICE!” *storms out, red faced and embarrassed*