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Mint Condition… Kinda

, , , | Working | May 15, 2026

The restaurant owner comes over to me and points to a table of well-dressed customers.

Owner: “Go make them all some mint mojitos.”

Me: “Uh…”

Owner: “You know how to make a mint mojito, right? You have bar experience.”

Me: “I do, but we don’t have any mint.”

Owner: “Yeah, we do! Follow me.”

She takes me to the patio behind the kitchen, where she’s been growing a million various plants.

Owner: “Here, pick some mint.”

Me: “You’ve been making mint mojitos with these?”

Owner: “Yes. Why?”

Me: “Well, it’s just that technically you should be calling them catnip mojitos…”