The Manager Is A Regular A**hole

, , , , , | Working | March 29, 2018

Our local farm-style restaurant just underwent a remodel. While they were closed during the work they lost quite a few experienced cooks and servers; with no pay, the workers couldn’t afford to wait for the reopen. After the restaurant did reopen, we witnessed multiple mistakes. Here is what happened one evening:

Twenty minutes after ordering two soups online, I went into town to pick them up. I had to wait at the restaurant over 40 minutes because they had to defrost more soup. So, it took them more than an hour to microwave frozen soup. Yes, they defrost with a microwave.

While waiting for the soup, I overhead a server relaying a customer complaint. The manager’s response was, “Are they regulars? Because if they’re not regulars, f*** them!”

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