Loonie Over A Toonie, Part 9

, , , | Right | June 8, 2021

I work as a waiter at a fine-dining establishment. We have a mandatory 10% tip for large bills; however, most tables pay much more as a big meal means a lot of work for the wait staff. One night, we have a party that spends $5,000 on dinner.

After paying the bill for the table, the patriarch of this particularly frugal family pulls me aside, gives me a pat on the back, and tells me:

Customer: “You did a great job!”

He then decided to tip me a toonie and two quarters.

Related:
Loonie Over A Toonie, Part 8
Loonie Over A Toonie, Part 7
Loonie Over A Toonie, Part 6
Loonie Over A Toonie, Part 5
Loonie Over A Toonie, Part 4

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