Lattes And Sugar And Foam, Oh My

| Right | March 31, 2017

(During an average shift at my café:)

Me: “Large latte!”

Customer: “No! I ordered a cappuccino with no foam!”

Me: “Oh, sorry. Same thing. Latte is cappuccino with no foam”

Customer: “You’re all useless!”

(A little later:)

Me: “Two lattes and a mocha.”

Customer #2: “Oh, my God I ordered a mocha and two lattes!”

Me: “…”

(A little later:)

Customer #3: *demands to see which skim milk we use to ensure it’s skim enough* “Okay, that will do. And I’ll have some whip cream on top, too.”

Me: “…”

(A little later:)

Me: “Would you like any sugar in your take away coffee?”

Customer #4: “No, sugar is POISON. I’ll have nine sweeteners.”

Me: “Sorry, was that nine?”

(It was. A little later:)

Customer #5: “I’ll have a caramel iced coffee without the caramel.”

Me: “So just a regular iced coffee?” *caramel ice coffee is a dollar more*

Customer: “CARAMEL ice coffee, just no caramel. Are you awake? Jeez.”

Me: “No worries.”

(I could write a novel.)

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