Gluten Out Of Ten For Ignorance, Part 3

, , , , , , | Working | May 16, 2018

(My son loves going to a pancake restaurant. I, on the other hand have a gluten allergy and it is therefore a very difficult place for me, but I agree to try it. I ask for an allergy menu, which they do not have, but the manager comes over to talk to me.)

Me: “Hi, I have a gluten allergy and can’t have anything with wheat in it.”

Manager: “No problem. We took wheat off the menu. We no longer use wheat in the pancakes.”

Me: “Then what do you put in your pancakes?”

Manager: “Buttermilk.”

Me: “What holds the buttermilk together and makes the pancake?”

Manager: “Just regular white flour.”

Me: “Um, regular white flour is made from wheat.”

Son: “Mom, you win. Let’s go someplace else for breakfast.”

Related:
Gluten Out Of Ten For Ignorance, Part 2
Gluten Out Of Ten For Ignorance

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