Giving Great Import To The Price
Restaurant | Working
| June 16, 2015
(The menu on the wall lists two prices for beer: domestic and imported. It doesn’t list the brands, but I see through the glass door of the cooler that they have Anchor Steam beer, from San Francisco, so I order that. When the clerk rings up the sale, I notice he has charged me the ‘imported’ price.)
Me: “Hey, that’s a domestic beer!”
Clerk: “Yeah, I know, but we call it imported because it’s expensive.”
Question of the Week
Have you ever served a bad customer who got what they deserved?