Getting To The Meat Of The Issue
Customer: “I would like to buy some top round meat. Are those good for grilling?”
Me: “No, ma’am, not really. It’s part of the leg and they’re better to marinate first because it’s kind of a tough muscle.”
Customer: “Oh, no I don’t want the muscle. Just give me the meat!”
Question of the Week
Tell us your story about a customer who couldn't understand the most simple concept.