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Free Of Gluten, Free Of Thought, Part 3

, , , , | Right | April 2, 2014

(Most of the products in our bakery are dusted with flour. I am running the register when a customer walks up with a dusted loaf of bread.)

Customer: “I wanted to ask: what is this white powder on the bread?”

Me: “It’s just flour, ma’am.”

Customer: “Oh, then I can’t buy this, then.”

Me: “Why not?”

Customer: “I’m buying this for my daughter, and she can’t eat gluten. Don’t you know? Flour has gluten in it.”

Related:
Free Of Gluten, Free Of Thought Part 2
Free Of Gluten, Free Of Thought


This story is part of our Celiac Awareness Day roundup!

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Read the Celiac Awareness Day roundup!

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