Free Of Gluten, Free Of Thought, Part 3
(Most of the products in our bakery are dusted with flour. I am running the register when a customer walks up with a dusted loaf of bread.)
Customer: “I wanted to ask: what is this white powder on the bread?”
Me: “It’s just flour, ma’am.”
Customer: “Oh, then I can’t buy this, then.”
Me: “Why not?”
Customer: “I’m buying this for my daughter, and she can’t eat gluten. Don’t you know? Flour has gluten in it.”
Related:
Free Of Gluten, Free Of Thought Part 2
Free Of Gluten, Free Of Thought
This story is part of our Celiac Awareness Day roundup!
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Question of the Week
Have you ever served a bad customer who got what they deserved?