Fish And Chips AND Gravy? What A Time To Be Alive!

Today, I ate in my college’s cafeteria. The daily special was the fish and chips, which they normally serve with a good dollop of gravy on the fries. Not being in the mood for quite THAT much sodium today, I just asked the employee serving me for no gravy.

Her shoulders slumped. Apparently, the request was a bigger deal than I expected because she picked up her serving spoon and went to the back area in order to give it a thorough scrubbing.

Me: “No, no, no! It’s okay! I’m not allergic or anything! I just didn’t feel like gravy today!”

The relief on her face was immediate. And the fries were still delicious.