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Category: Food & Drink

Stupid Customers, like the rest of us have to eat and drink. Sadly like the rest of us, they sometimes eat with the rest of us. For every waiter, server, drive-thru operator, coffee shop barista, and restaurant manager who has had to deal with fake allergies, vegetarians who don’t know the meaning of the word and idiots who have yet to understand the concept of clearly listed ingredients, we salute you!

He’s Never Going To Ketchup

| CO, USA | Extra Stupid, Food & Drink

(We have ketchup packets upon request.)

Customer: “I will also like some ketchup.”

Me: “We don’t have any, but we do have packets.”

Customer: “That’s all right.”

(We hand him the packets to put on his sandwich. Five minutes later he walks up.)

Customer: “These don’t work.”

Me: “Excuse me?”

Customer: “Your ketchup packets.”

(He had literally put the ketchup packets INSIDE his sandwich.)

Donuts Are The Devil

| Yorkshire, England, UK | Bizarre, Food & Drink, Religion

(I’m working the night shift at a convenience store. Every week, we have a different product to ‘upsell’ – that is, we have to ask customers if they’d like to purchase the item on our tills because it is on special offer. A middle-aged man comes to my till with some bread and milk. The transaction is fairly normal until…)

Me: “Would you like any of these doughnuts today, sir? They’re on offer at £1 a box.”

Customer: *still smiling* “Oh, no, dear. I couldn’t possibly. They’re for devil worshippers, you see.”

(I half laugh, unsure if he’s serious. He looks below my till at a display of egg-shaped chocolate.)

Customer: “And here’s your Easter eggs. All for devil worshippers, too.” *laughs* “Take care, sweetheart.”

(He left, and I spend the rest of the night wondering what is satanic about a jam doughnut.)

Trying To Break Breakfast

| USA | Bizarre, Food & Drink, Hotels & Lodging

(I work the very early morning shift. Breakfast time is not for another three hours, so I take a bagel and stick it in the toaster for my breakfast. Then I go to the back to cook. When I return, my bagel is gone and there a young man in his 20s with crumbs all over his smiling mouth.)

Young Man: “Hello!”

Me: “Good morning.” *looking everywhere* “Where is my bagel?”

Young Man: “Oh, I ate it.”

Me: “…”

(I’m struggling to keep my temper at someone who might be staying as a guest, so I can’t talk for a few moments. Meanwhile the man keeps smiling foolishly.)

Me: “I see… Do you always eat food that isn’t yours? That was my bagel.”

Young Man: “Oh! Sorry! I didn’t know it was yours. I just thought someone had left and forgotten about it. I’m really sorry.”

Me: “Ok… I accept.”

(I continue my job.)

Young Man: “Can I have another?”

Me: “No… breakfast isn’t until three hours. You’ll have to wait.”

Young Man: “This is about me eating your bagel, right? I already said sorry. Now please, I want another! I can’t help it. I’m hungry!”

Me: “I’m sorry, but I have to follow the rules. And they say no breakfast served until [time].”

(He continued to pester me, both pleading and apologizing, until he finally stormed off. Turned out, he wasn’t even staying there as a guest!)