Category: Food & Drink

Stupid Customers, like the rest of us have to eat and drink. Sadly like the rest of us, they sometimes eat with the rest of us. For every waiter, server, drive-thru operator, coffee shop barista, and restaurant manager who has had to deal with fake allergies, vegetarians who don’t know the meaning of the word and idiots who have yet to understand the concept of clearly listed ingredients, we salute you!

That Bread Cost A Lot Of Dough

| St. Louis, MO, USA | Bizarre, Food & Drink

(I work at a pizza place. I take an order over the phone.)

Caller: “I’d like to order two thin crusts.”

Me: “Okay, that will be two thin crust pizzas. What would you like on them?”

Caller: “No, I just want the crusts. Last time I ordered, you people didn’t make it right, so I’m just going to top it myself.”

Me: “So, you want us to cook, and deliver to you, two pieces of bread?”

Caller: “Yes.”

Me: “That shouldn’t be an issue. Let me just make sure it’s okay with my manager.”

(I put the customer on hold. My manager confirms that we can indeed accommodate the customer, but advises me to inform her, that she will be paying the full price of two pizzas, for two cooked pieces of bread.)

Me: “Looks like we can handle that for you, but my manager did want me to make you aware that that we can’t discount the price of the order because it lacks toppings.”

Caller: “That’s just fine.”

Me: “Alright, that will be $21.53. Your bread will be ready for you to pick up in 15 to 20 minutes. Have a nice day!”

Doing A Job On Having A Job

, | London, England, UK | At The Checkout, Food & Drink

(It’s about 6:30 am. I’m working drive-thru near to the end of an overnight shift. The queue is pretty slow because we’re serving breakfast, and many people have complex grill orders that need to be filled. A customer pulls up to my window and pays without saying a word. However, as soon as I start to take another order, the customer yells at me.)

Customer: “Why is my order taking so d*** long?”

Me: “I’m sorry, ma’am, but there is a fairly large order for the two cars in front. We’re rather understaffed today, too.”

Customer: “Well, get them to move faster! It’s alright for some! Unlike you I actually have a JOB to get to!”

Me: *stares down at my work uniform*

Hope He Is Kidding

| BC, Canada | At The Checkout, Food & Drink, Funny Names

(I work in a coffee shop that has a drive-thru, and we’re currently in the afternoon rush. I’m wearing a headset, making drinks for my manager who is taking the drive-thru orders.)

Coworker: “Hi there, welcome to [coffee shop]; how’s your day going?

Customer: “It’s alright. Get me a large black coffee.”

Coworker: “For sure! Can we get you an oat bar to go with that today?”

Customer: “A what?”

Coworker: “An oat bar.”

Customer: *angrily* “No, I don’t want a goat farm with that!”

That’ll Cost A BUN-dle

, | Cedar Rapids, IA, USA | At The Checkout, Crazy Requests, Food & Drink

(I am on the headset working the drive-thru, and my boss is near me bagging orders.)

Me: “Hi, may I take your order please?”

Customer: “Yeah, what comes on your #6?”

Me: “Mayo, lettuce, and tomatoes.”

Customer: “What?! No bun?!”

(I don’t know how to react at first, and I can’t stop laughing for a second before I can respond.)

Me: “No, ma’am, it comes with the bun.”

My Boss: “You should have told her the bun cost extra.”

Solving Difficult Number Tables

| London, England, UK | Bizarre, Food & Drink

(The coffee shop I work in has a policy for customers to order their hot food from the tills, by providing their table number. Every table has its own individual number super-glued firmly to it. My coworker calls a customer to her counter.)

Coworker: “Hello there, are you ordering food today?”

Customer: “Yes, here’s our table number.”

(The customer then HANDS OVER the number plate that was super-glued to the table.)

Coworker: “Did you take this off of the table?”

Customer: “Yes! It was really stuck on there though!”

(I’ve never seen anyone take this policy quite so literally.)