A Sting To The Flavor

| Working | October 18, 2016

(I’m in the drive-thru with my partner.)

Partner: “What’s on your bacon cheeseburger?”

Worker: “Bacon, mustard,” *then, a word I swear sounds like ‘beehives’* “ketchup, cheese, and pickles.”

Partner: *to me* “Beehives…? What is that supposed to mean?”

Me: “I have no idea.”

Partner: “O… kay. Can I have that without mustard, or… beehives?”

Worker: “Sure!” *he gets distracted for a moment* “Wait, what was that, no mustard?”

(Neither of us can bring ourselves to say “beehives” again.)

Me: “Yeah, no mustard.”

(We got the receipt, and it only said “no mustard” which meant there should have been “beehives” on the burger. When we got the burger, I opened it up to find bacon, cheese, pickles, and ketchup. I still don’t know what “beehives” meant.)

 

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