A Disarming Calming
Restaurant | Working
| October 23, 2014
(It’s a busy Friday night and our support staff is hitting a few snags. I am also easily frustrated.)
Me: *ranting to no one in particular* “I don’t know what the f*** is wrong with the hosts tonight. I’m gonna choke-slam someone. Why isn’t this food going out? We can’t just… What the H***! Why is… ugh!”
Coworker: “Goosfrabaaaaaa. Shhh. Goosfraba.” *walks away and delivers an order to a table…*
Question of the Week
Tell us your story about a customer who couldn't understand the most simple concept.
