Unfiltered Story #337485

I was working in a different kitchen than the one i usually work in, due to the regular chef being sick.

Thursday morning I informed the general manager of the offices that I would be sending in the order for the kitchen supplies we would need the following week, and that if he had anything that needed to be added to it, to give it to me before lunch, nothing was added from him.

The following Monday he came around and told me that there was supposed to be a brunch arrangement that day, and asked whether it was something that I could make.

I then told him that since I wasn’t informed about that when I was ordering the supplies for this week, there wasn’t anything available for making the brunch.