July Theme Of The Month: Great Timing!

With A Side Order Of Hypocrisy

| ID, USA | Bizarre, Food & Drink

(It’s my first night shift at my new job. Two customers come in at around 9 pm.)

Me: “Hi. Welcome to [Restaurant]. How can I help you?”

Customer #1: “Can I have a chicken sandwich?”

Customer #2: “Ugh. Don’t do that! All the food here is crap! It’s CRAP! You’ll get FAT!”

Me: *awkwardly* “So… would you like—”

Customer #2: “It isn’t real food here, anyway. It’s all processed and fake!”

Customer #1: “Are you getting something or not?”

Customer #2: “Yeah.” *to me* “Gimme two double cheeseburgers and a medium fry.”