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  • Too Much Gravy For The Brain

    | Victoria, BC, Canada | Food & Drink

    (I’m a cook in a restaurant that many tourists visit.)

    Me: *to waitress* “So, how did everyone like their food?”

    Waitress: “The table complained that the meal contains too much sauce.”

    Me: “His order gets the sauce on the side.”

    Waitress: “Yeah, he complained that he added too much.”