In The Beginning…
(I work in the kosher section of our deli. I often get questions about what makes our food different from the things sold at other counters at the store.)
Customer: “What’s a kosher chicken?”
Me: “It’s a chicken that was raised, slaughtered, and prepared according to kosher rules.”
Customer: “What’s kosher?”
Me: “It’s Talmudic laws regarding food.”
Customer: “What’s Talmudic?”
Me: “It’s Jewish religious law.”
Customer: “What’s Jewish?”



