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    Category: Food & Drink

    Stupid Customers, like the rest of us have to eat and drink. Sadly like the rest of us, they sometimes eat with the rest of us. For every waiter, server, drive-thru operator, coffee shop barista, and restaurant manager who has had to deal with fake allergies, vegetarians who don’t know the meaning of the word and idiots who have yet to understand the concept of clearly listed ingredients, we salute you!

    This Is Soda-Pressing, Part 2

    | Staten Island, NY, USA | At The Checkout, Bad Behavior, Food & Drink, Money

    (I am standing in line when a customer comes up behind me with two boxes of about 20 cans of soda each.)

    Customer: “Can I go ahead of you?”

    Me: “You want to cut in line?”

    Customer: “No, I just need to talk to the woman in front of you!”

    (The customer in front of me doesn’t seem to know him. However ,he only has two items, and I have forgotten to grab oranges anyway, so I say sure and dash back to the produce section. When I return, I hear the tail end of their conversation.)

    Customer: “So if you let me put my soda on your bill, I can get a discount because you’re spending more than $20, and I’ll pay for the soda!”

    Customer In Front: “Okay, fine.”

    (The cashier finishes ringing the customer in front’s order, makes a note of the price, and scans the two boxes of soda. The customer in front of me pays her share, and then the cashier turns to the man with the soda, after carefully subtracting the customer in front’s cost from the total.)

    Cashier: “You owe $17.70.”

    Customer: “What? That’s ridiculous. It’s too much! I’m not paying that!”

    Cashier: “Are you kidding? You can’t do that.”

    Customer: “Just take it off!”

    Cashier: “You cut in line, held everybody up while you explained this, made a big fuss, and now you’re going to hold everybody up again while we call a manager to void this?”

    Customer: “F*** you! I didn’t do anything wrong.” *storms out*

    Related:
    This Is Soda-Pressing

    Crazy Is On The Menu

    | TX, USA | Bizarre, Food & Drink, Theme Of The Month

    (I’ve received a complaint from a very unhappy customer, which has put me in a terrible mood. Thirty minutes later, I’m still not feeling too great when four young teens, three girls and one boy, walk into the restaurant. The boy and one of the girls get ready to order while the two other girls sit down and watch.)

    Me: “Hello! What can I get for you?”

    Girl #1: “Uh… so many options.”

    Boy: “Come on, what do you want?”

    Girl #1: “I don’t know; I’m still deciding.”

    (There is a pause as the girl continues to look at the menu.)

    Boy: “Come on! Just decide already. Just get like a ham or turkey or something.”

    Girl #1: “But I don’t want that.”

    Boy: “God, I don’t know why this is so difficult for you! They’re just sandwiches! Just pick SOMETHING!”

    (The boy’s mannerisms and speech seem very unnatural and rehearsed, and the girls are trying not to laugh, so I can tell by this point that they’re just playing a joke.)

    Boy: “You do this EVERY TIME. You’ve done this every time we came in here for two years! TWO YEARS you’ve put me through this! I don’t know why I put up with it! You know what? I’m done! I’m sick of this!”

    (He exits the store dramatically, and his girlfriend runs after him.)

    Girl #1: “Babe, wait! Come back! I’m SORRY!”

    (Once she leaves, the two other girls get up and slowly exit the store.)

    Girl #2: “I’m so sorry. No sandwiches.”

    Girl #3: “Sorry.”

    (I call after them as they leave.)

    Me: “Bravo! Brava! But work on your acting a bit!”

    (I’m sure they were just trying to weird me out, but strangely enough, their little performance cheered me up and took my mind off of the unhappy customer!)

    Raisin Awareness Of Her Problem

    | MI, USA | Bizarre, Food & Drink, Health & Body, Theme Of The Month

    (I give out free samples. I am serving a variety of grapes when I see a well-dressed woman in her 60s nearby with her daughter and grandchild. Listening to them talk, she seems very educated and well-spoken, and I see her approach my cart.)

    Me: “Hello, would you like to try some of our grapes today?”

    Customer: “Oh, no thank you, dear.”

    (I wish her a good day, and go back to preparing more samples. I realize a few seconds later that she is still just standing there, staring at me.)

    Me: “Is there anything I can help you with, ma’am?”

    (Suddenly she gives me a death glare, jabs her finger toward my bowl of grapes and yells at me.)

    Customer: “DEY GIVE ME DA POOPIES!”

    (She then stomps off in a huff, leaving me to wonder what the heck just happened.)

    Giving Her Two Cents On Customer Service

    | Pittsburgh, PA, USA | Family & Kids, Food & Drink, Money

    (I work as a cashier at a concession stand during high school football games. A young girl and her father walk up to my register.)

    Me: *to the father* “Just the cookies for you?”

    (The father looks at his daughter and nods his head at her.)

    Young Girl: “Yes, please, and I’m paying for them, too!”

    Me: “Okay, that’s $1.25, please.”

    (The young girl takes out her little change purse and counts out exactly $1.25, then pauses and pulls out two pennies.)

    Young Girl: “That’s $1.25, and then a tip for you because you were so nice!”

    (The young girl then turns to her father.)

    Young Girl: “Mommy says you should tip people when they’re nice to you, and are good at their job.”

    Me: “Thank you so much! Have a good night and enjoy your cookies!”

    Young Girl: “You’re welcome! Thank YOU for being so nice and smiley!”

    (The girl and her father came through my line again later on that evening and, once again, I earned another two-cent tip. We don’t normally take tips in that position, but it absolutely made my night!)

    Call A Doctor If He Starts Chirping

    | Clay, NY, USA | Bizarre, Extra Stupid, Food & Drink, Pets & Animals

    (We have a variety of animals, such as reptiles. Some reptiles require crickets as a main staple of their diet. Most people buy more than they need, and keep them in containers with special foods and drinks to feed the crickets to keep them alive. I receive a phone call.)

    Me: “[Pet Store], can I help you?”

    Caller: “Yeah I have a question about the [Brand] cricket food. Do you know which one I’m talking about?”

    Me: “Yes I do.”

    Caller: “Well my 17-year-old son ate some, and I was wondering if it was safe for human consumption?”

    Me: “C-come again?”

    Caller: “My 17-year-old son ate some, and I was wondering if it was safe for human consumption?”

    Me: “To be honest, I’m not entirely sure. Let me look at the ingredients real quick.”

    (I go to read the label on the jar, and there are no indications on the label that it would be harmful to people.)

    Me: “Well, I read the ingredients and I don’t really see anything on here that would make him sick.”

    Caller: “Is this something we should call the doctor about?”

    Me: “I honestly don’t know, but I would definitely keep an eye on him and see if he seems fine.”

    Caller: “Well, he’s fine, but he’s got diarrhea.”

    Me: “That’s probably why.”

    Caller: “Oh.”

    Me: “I don’t know what else to tell you other to keep an eye on him; I’ve never been asked about that before.”

    Caller: “Okay, well we’ll let you know. Thank you for the help.”

    (I texted my coworker and boss later. Apparently in their years of experience, that was a first for them, too.)

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