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    Category: Food & Drink

    Stupid Customers, like the rest of us have to eat and drink. Sadly like the rest of us, they sometimes eat with the rest of us. For every waiter, server, drive-thru operator, coffee shop barista, and restaurant manager who has had to deal with fake allergies, vegetarians who don’t know the meaning of the word and idiots who have yet to understand the concept of clearly listed ingredients, we salute you!

    Cinnabonkers For Cinnamon

    | Boston, MA, USA | Food & Drink, Top, Tourists/Travel

    (There is a flight leaving our airport over an hour later than expected. My department is trying to re-direct passengers to other connecting flights, or reschedule flights they may miss because of the delay. An Irish woman, around 50, approaches the counter.)

    Me: “I apologize for the delay. How can I help you?”

    Customer: “Hello, young man. I must say this delayed flight to Charlotte is unacceptable. I have a connector to Dublin I will need to be on ten minutes after this delayed flight lands. How do you expect me to make it in ten minutes?!”

    Me: “I do apologize for the inconvenience. If you give me a couple of minutes, I can check and see how I can re-route you.” *begins searching* “Ma’am, I do have a direct flight from this airport to Dublin, leaving in about two hours. That will put you in Dublin a couple of hours ahead of schedule.”

    Customer: “So I won’t go to Charlotte?”

    Me: “No, you won’t. And due to the inconvenience, there will be no extra charge for moving you to the direct flight.”

    Customer: “So I won’t go to Charlotte?”

    Me: “No, ma’am.”

    Customer: “Why not?”

    Me: “Ma’am, if I send you on this flight to Charlotte, you won’t have time to make the connector to Dublin. However, if I put you on the flight I’m talking about—”

    Customer: “The one that won’t have me going to Charlotte?”

    Me: “Yes, that one. If I put you on—”

    Customer: “But I want to go to Charlotte.”

    Me: “Let me check and see when the next flight from Charlotte to Dublin is.” *searching* “I have a flight leaving for Dublin tomorrow morning at 6:47 AM. That will put you in Dublin at around 7:00 PM at their local time, almost 24 hours later than if you just—”

    Customer: “I’ll take it!”

    Me: “May I ask why you would rather stay the night here in Boston than take this direct flight I’m offering you?”

    Customer: “The Charlotte airport has a Cinnabon.”

    Human Tested, Dog Approved

    | Annapolis, MD, USA | Food & Drink, Pets & Animals

    (A man and woman come to my register with a cart full of dog products. They have no dog with them, but the man notices the bowl of dog treats we keep at the registers for dogs who come into the store.)

    Man: “Can I have one of those?”

    Me: “Sure, go ahead.”

    Man: *takes a dog treat from the bowl and eats it*

    Me: “Sir?!”

    Woman: “Don’t worry, he’s tried dog treats before.”

    Man: “Yeah, this one tasted like s***.”

    It’s High Time To Lay Off The Drugs

    | Baltimore, MD, USA | Food & Drink, Health & Body, Top

    Me: “Hi, can I help you?

    Customer: “Yeah, when do you start lunch?”

    Me: “At 10:30, ma’am.”

    Customer: “Okay, so can I get [large lunch meal]?”

    Me: “No, ma’am, it’s still breakfast.”

    Customer: “But you just said you start lunch at 10:30!”

    Me: “Yes, ma’am, but it’s not 10:30 yet.”

    Customer: “What time is it?”

    Me: “6:00 am, ma’am.”

    Customer: “Oh.” *long pause* “Sorry, I didn’t realize I was this high when I left the house!”

    You Can’t Have Your Cake And Believe It Too

    | Adelaide, Australia | Food & Drink

    (A customer walks into the shop and starts looking at our cakes.)

    Customer: “Cheesecake?” *points at a carrot and walnut cake*

    Coworker: “No, that’s a carrot cake. We have cheesecake right over here.”

    (I show the customer the cheesecake.)

    Customer: “Okay.”

    (The customer walks away, but returns ten minutes later.)

    Me: “Hi, how can I help you?”

    Customer: “That’s cheesecake?” *points at the carrot cake again*

    Me: “No, sorry. That’s a carrot cake.”

    Customer: “Cheesecake?” *points at another cake*

    Me: “No, that’s an orange and coconut cake. The cheesecake’s here.”

    (I show her the cheesecake, once again.)

    Customer: *incredulously*That’s cheesecake?!”

    (She eventually buys the cheesecake, but only after it taking a while to convince her it is actually cheesecake!)

    The Fine Wine Between Pleasure And Pain

    | Tallahassee, FL, USA | Food & Drink, Health & Body

    Me: “Thank you for calling Pain Management of Hamilton County. This is Pat, are you a new or existing patient?”

    Caller: “This isn’t Branchville Winery?”

    Me: “No, ma’am. This is Pain Management of Hamilton County.”

    Caller: “I guess I’m looking for a different kind of pain management…”

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