Category: Crazy Requests

Some customers can be demanding, but within reason. These customers however make some requests that go beyond demanding, beyond reasonable, beyond possible! These requests, like the customers, are crazy!

Taxing Faxing, Part 15

| Charlotte, NC, USA | Crazy Requests, Food & Drink, Technology

(Callers place orders for a certain drinkable product. They can also call in to track their orders. One such customer places her order and calls back a few days later to see where her package is.)

Me: “I’m showing it was delivered via UPS this afternoon.”

Caller: “It was MAILED?”

Me: “Yes, ma’am.”

Caller: “Why wasn’t it faxed? You all did this every other time! I want a refund, now! I have a dinner party and I am so embarrassed! I bragged on this and you failed horribly!”

Me: “Ma’am, we aren’t able to fax this order, I am sorry. We can send a new order out if needed but it won’t arrive until day after tomorrow at the earliest. Have you checked everywhere, or asked your neighbors?”

Caller: “I don’t need to! It’s not my fault you all are incompetent morons… Oh! I’m pulling up to my house now, and I see it! Still refund me, as I have a headache from this call!” *click*

Related:
Taxing Faxing, Part 14
Taxing Faxing, Part 13
Taxing Faxing, Part 12

How To Fell His Yell

| QLD, Australia | Bad Behavior, Crazy Requests

(I work for a large national mobile company. Road works cut our fibre cable and the network goes down. One gentleman keeps coming in and terrorising my staff.)

Customer: “You broke the network. I demand to be back up and running, now.”

Me: “Sir, I understand the frustration. Unfortunately we all have to wait until the cable is fixed; there isn’t any way around it.”

Customer: “Why did you cut the cable?”

Me: “Sir, I didn’t cut the cable. The road workers did.”

Customer: *all red faced and angry* “All you people are the same, useless! Why don’t you go out there and help them?!”

Me: *fed up* “Because then there wouldn’t be anyone here for you to yell at.”

A Rock Solid Alternative

| Nanuet, NY, USA | Crazy Requests, Pets & Animals

(I’m the manager and am back in the aquatics department writing up the weekly order of fish when a woman and her two young kids approach me:)

Customer: “How long do these fish live?” *she gestures to a tank full of assorted community fish*

Me: “Usually a few years, ma’am, sometimes longer or shorter, depending on the fish.”

Customer: “And these?” *holds up the betta cup she brought over*

Me: “Bettas generally live up to three years. It’s possible for them to live longer, but it’s uncommon.”

Customer: “How old is this one?”

Me: “I don’t have an exact age, but it’s approximately a year. Baby bettas are very plain, so we don’t sell them because you won’t know what color you’re getting.”

Customer: “How long will this one live, then?”

Me: “Given the average lifespan, about 1 to 2 years.”

Customer: “That’s too short. What do you have that doesn’t die.”

Me: “…Excuse me, ma’am?”

Customer: “I want a pet that doesn’t die. What do you have that doesn’t die?”

Me: “Rocks.”

Winging For More

| FL, USA | Crazy Requests, Food & Drink

(It is late morning and I’ve just put out a fresh tray of barbecue wings in our wing bar. A tray holds 30-40 wings, or 4-5 pounds. As I’m walking back behind the counter, this happens:)

Customer: “You gonna make any more?”

(I turn around and see that the man has taken the entire tray of BBQ wings.)

Me: “Uh… I can make some more. It’ll take 15 or 20 minutes.”

Customer: “I’ll wait.”

(Feeling annoyed, I fry and sauce another tray’s worth of BBQ wings. When I put the new ones out, the customer again scoops every single one into buckets.)

Customer: “You gonna make any more?”

Me: “How many wings do you need, sir?”

Customer: “I dunno, like 200 or something.”

Me: “Uh… to make that many, it would take me at least 45 minutes, probably an hour.”

Customer: “I’ll wait.”

Me: *screaming bloody murder inside* “Uh, next time, sir, you might want to call us and place your order ahead of time, for your convenience.”

Customer: “Yeah, right. Who has time to do that?!”

Muffins Are Sweeter Than Bagels

, | PA, USA | At The Checkout, Crazy Requests, Food & Drink

(I’m a manager at a fast food restaurant but I’m currently on register covering a break. An older lady, probably in her 60s or 70s, comes in and sets her purse on the counter. Our egg muffin sandwiches come with ham, egg, and cheese.)

Me: “Good morning! What can I get for ya?”

Customer: “Good morning. I need an egg muffin… on a bagel… with bacon.”

(Since some customers like more than one type of meat on their sandwich I’ve gotten similar request before. Wanting to see if this is the case, I try to clarify:)

Me: “Okay, so you’d like a bacon, egg, and cheese bagel? Do you want ham and bacon on the sandwich or do you want to substitute the bacon for ham?”

Customer: *shaking her head* “No, no, no. I need an egg muffin… with bacon… on a bagel.”

Me: “So you want bacon, egg, and cheese on a bagel?”

Customer: *smiling sadly at me* “No that’s not what I want. See, this is why I came inside to order. No one can get my order right in the drive-thru.”

Me: “I’m sorry, I’m just confused. If you just tell me what you want on the sandwich I’ll ring it up for you and make sure you get it exactly how you want.”

Customer: “I just want an egg muffin on a bagel with bacon.”

(At this point I turn toward the giant menu board behind me and find the BEC Bagel on the menu I point to it looking back at the customer.)

Me: “This is a bagel with bacon, egg, and cheese can you tell me what about this sandwich you’d like to change and I will modify it for you.”

(Customer looks at the menu for the first time since entering the restaurant, seeing where I’m pointing she looks a little surprised.)

Customer: “Oh… Oh, I see… I thought you had to… Um, I guess I’ll have that.”

Me: “No problem, ma’am. Will there be anything else this morning?”

Customer: “Yes, could I also have a coffee with cream and sugar but can I have the packets?”

Me: “Of course! Your total will be [total].”

(As the lady fishes out her money, I turn to pour her coffee and get her cream and sugar packets. When I turn back around her money is sitting on the counter, she has gotten her food, and is putting the bag of food in her purse. I pay her out and give her her change then proceed to hand her her coffee and packets.)

Customer: *gestures at the packets* “Oh, could you put those in for me?”

Me: “So, you want a coffee with cream and sugar on the side but you want me to put the cream and sugar in for you?”

Customer: *looking confused* “No… No. I meant…”

(She begins looking around for something and her eyes come to rest on the food bag still sticking out for her purse. Realizing she wanted me to put the packets in the bag I begin to ask for her to hand me the bag but before I do she scoops up the packets and haphazardly tries to shove them in the food bag some of them falling out into her purse in the process. She then goes to pick up her coffee and leaves, muttering a thanks.)

Me: “Have a great day, ma’am!”

(I turn to my boss, the store manager, who was behind me the whole time assembling orders.)

Me: “Hey [Boss], could I have an egg muffin with bacon on a bagel?”

Boss: “Sure! And what about some coffee with some cream and sugar on the side but put in?!”

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