• Raise A Broken Glass To That Employee
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  • August Theme Of The Month: Best. Customer. Ever!

    Can Give An Inch In A Pinch

    | Edmonton, AB, Canada | At The Checkout, Food & Drink, Rude & Risque

    (I’m a barista at a well known coffee chain. I only work the opening shift, which means I’m at the store at 5:30 am. This customer comes in around 6:15 am.)

    Me: “Morning. What can I get for you?”

    Customer: “Americano.”

    Me: “Sure. Do you need room for cream?”

    (I think he answers no. I make the Americano, and fill the cup to the top, leaving no room for cream.)

    Me: “Here’s your Americano. Have a great day!”

    Customer: “You call this room?”

    Me: “Sorry! I must have misheard you. I can pour some out for you, if you’d like.”

    Customer: “Yes, please. Pour out about an inch.”

    (I pour out a good inch of the beverage and hand it back to the guy.)

    Customer: “You call this an inch? Clearly men have been lying to you your whole life, dear.”

    (He immediately walks away, while I stand there, suffering from shock.)

    Manager: “Did he just say what I think he said?”